Wok Cooking

Wok Cooking

Add ingredients one after another and discover new dishes along the way.

Step by step

1. Start. Right click the hot wok with the first ingredient. The first ingredient has to start a recipe.

2. Build. Add more ingredients, up to six. Every step can already be a dish of its own: Rice is Simple Fried Rice, Rice and Egg are Egg Fried Rice, and so on. Once a dish is going you can also throw in any other food and improvise, you will end up with a Mixed Stir-Fry.

3. Toss. Every 6 seconds a bell rings and the wok shows "Toss!". Right click with an empty hand right away for a perfect toss. Tossing late makes the wok smoke, missing the toss completely costs a flame.

Flambé! Use flint and steel on the cooking wok for a huge burst of flames and one extra flame on the dish. But never while the wok calls for a toss, or the dish burns on the spot.

4. Finish. Right click with Fermented Sauce once you are happy with the dish. After the sauce, no more ingredients can be added.

5. Serve. When the wok shows "Ready to serve!", right click with an empty hand.
  • Cooking time: 20 s, plus 2 s for each extra ingredient, at most 24 s
  • Only the player who started the dish can cook it (configurable)
  • At most 6 ingredients per dish
  • Burnt Wok Dish cannot be thrown into the wok
  • Liquids like Broth make the wok hiss with steam
  • See Wok Recipes for all dishes

More in The Wok

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